Kumamoto City Japanese Shochu Brewing Workshop
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Description
Discover the Art of Japanese Shochu Brewing
Shochu, a traditional Japanese distilled liquor, remains a favorite in restaurants across Japan. Have you ever wondered how it’s made? Join the “Original Shochu” crafting experience to learn the process firsthand!
Activities Include:
- Shochu brewing
- Rice planting
- Rice harvesting
Return Gift:
Two bottles of rice shochu (one atmospheric-pressure and one vacuum-distilled).
Don’t miss this rare opportunity—sign up now!
Price: 19,000円送料無料
Points: 190ポイント1倍
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