Nagasaki | Ocean-Flavored Craft
This Beer Is So Good that Even Fish Want a Sip! Ocean-Flavored Craft from Iki Island, Nagasaki
“To brew a beer that even fish would enjoy”—that’s what the brewer from ISLAND BREWERY said. On Iki Island in Nagasaki, the sound of ocean waves is the background music, and the sea breeze adds natural flavor.
This beer is made with a unique idea: using traditional Iki white koji, the beer pairs perfectly with seafood. The brewery, revived by the fifth-generation brewer Harada Tomoyuki, brings back an old family recipe.
This set comes with three flavors:
Golden Ale – Light citrus tang, perfect with seafood
IPA – Strong bitterness with fruity aftertaste
Yuzu-Koji Ale – Fresh yuzu flavor, a favorite for those who like something gentle
Best ways to enjoy:
Pair it with sashimi or grilled seafood for extra flavor.
Chill before drinking to feel the breeze of the island.
Give it as a gift to a friend who enjoys good taste—add a handwritten note for a warm touch.
This is far more than just a gift.
With six bottles and three flavors, this set brings the taste of Iki Island straight to someone’s home.
Great for Father’s Day, birthdays, or parties—every sip says, “Cheers to the beauty of the sea!”
Price:18,000 Yen
Point: 180 PTs
